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ISBN-10: 1465429972

ISBN-13: 9781465429971

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Rutabagas can be roasted or mashed 43 Growing Your Own BEETS Packed with nutrients, this root crop is delicious in salads and winter stews. Beets thrive in a sunny location and free-draining soil, or grow them in pots of multipurpose soil. Prepare a bed by digging in well-rotted compost or manure, and incorporate a generalpurpose granular fertilizer. Sow seeds successionally (see Tip 41) directly into the bed from spring to summer, but warm the soil with a cloche or plastic if sowing early. Thin seedlings when large enough to handle, allowing 4 in (10 cm) between plants.

Lift them carefully with a fork. 53 Growing Your Own LEEKS These traditional winter crops are easy to grow but must be planted in a different spot each year to prevent disease buildup. Leeks require a sunny position and moist, freedraining soil—incorporate well-rotted manure or compost a few weeks before planting. Sow seeds in spring in trays, and when seedlings are 8 in (20 cm) tall, plant them in their final positions. Use a dibber to make holes 6 in (15 cm) deep and 6 in (15 cm) apart. PLANT IN HOLES Drop one leek seedling into each deep planting hole.

Make a planting pocket by digging a hole to a spade’s depth and width. Fill with a mixture of soil and well-rotted compost or manure, and add some granular all-purpose fertilizer. Plant or sow seeds into the pockets two weeks later, after the frosts. Support maturing pumpkins on a tile. CIRCLING STEMS Water plants during dry spells. Where space is limited, train their long stems in a circle around the plant to prevent them from spreading too far. 52 Growing Your Own ONIONS A must for the kitchen, onions are a great crop for small gardens because they take up very little space.

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